Seafood Claypot Yee Mee

Crispy yee mee noodles are served bubbling hot in a claypot with prawns, squid, vegetables and a silky egg-thickened gravy. As the noodles soften, they soak up the savoury seafood broth while retaining a pleasant bite.

Warm, aromatic and generously filled, this is a comforting supper choice for anyone who enjoys noodles with plenty of gravy and fresh seafood flavour.